We Will be closed for maintenance and cleaning on Monday March 18th, and Monday March 25th. We will have short service hours durning spring break March 26-29; 8am-2pm and will resume normal business hours that following Saturday and Sunday. Happy studying and have fun over break!
Spacious seating, modern atmosphere, counter service available. located on the hill near campus.
Parking is free on Sundays and everyday before 9am.
Let's talk about Delivery; We are a small operation with no more than 5 people working at any given time-- most of the time we're working with less. We are not a corporation, we are an independently owned, fairly new, student-run business.
It's a great time to live in an era where food is brought to your door within a matter of moments. With this in mind...
Be easy on the service as it is new, as a restaurant we are adjusting to the high demand of delivery while still accommodating our dine-in service. Also, be kind to the drivers trying to navigate unpredictable wait times at restaurants, traffic, & weather patterns.
If we get your order wrong please take some of the above considerations into effect. Give us a call, and we will work with you.
We are not perfect, but we want to be the best we can be! Help us, serve you better.
You Better Believe we Have Benefits, I mean Benedict's. All Benny's come with choice of breakfast potatoes, or hash browns.
The O.G! Toasted English muffin, seared ham, poached eggs, and classic homemade hollandaise sauce.
Toasted English muffin, fresh mozzarella, sliced tomato, basil, poached egg and a basil lemon hollandaise.
Basically...Toasted English muffin, avocado spread, fresh tomato, poached egg, classic hollandaise
Bottle service not included! Toasted English muffin, spinach, tomato, turkey, poached eggs and a white cheddar avocado hollandaise.
Daisy Dukes & Gadzooks! That's one hell-of-a Benny! Toasted English muffin, pulled pork, poached egg & bbq hollandaise sauce.
Make this one your heina! deep fried tortilla cups with spicy chorizo, poached eggs, and a dollop of green chili to top.
Why have one when you can have all three?! Toasted English muffin, ham, sausage and bacon with a poached egg and maple hollandaise.
Toasted English Muffin, poached eggs, fried chicken and country sausage gravy.
Toasted English Muffin, Honey smoked salmon, poached eggs, and dill hollandaise topped with capers.
Eggs all day everyday...how ever you want.
Any two eggs served your way, with bacon, sausage or ham & choice of toast or English muffin with choice of Breakfast potatoes or Hash Browns.
Rainbow quinoa and spinach with egg white and smoked salmon scramble. Topped with fresh sliced avocado.
*Formerly Steve's but we support choice in change*
Three large eggs scrambled with heirloom tomatoes, red onions, bell peppers, mushrooms, spinach, and cheese. All laid up on a bed of breakfast potatoes or hash browns.
Turn Eve back into Steve and add some meat!
Sausage, bacon or ham $1.00
Everything you love about quesadilla's except this one has eggs! Comes in a
flour tortilla with eggs, avocado, tomato, red pepper, red onion, and cheddar cheese.
Um, that means build your omelet breakfast, right? Egg whites available. with your choice of ingredients. We re-rack after four so choose wisely. Comes with Potatoes or Hash Browns.
*Bacon, sausage, ham, spinach, tomato, mushroom, red onion, red bell pepper, white cheddar, yellow cheddar, Swiss and avocado. (Add Smoked salmon and cream cheese)
Home made buttermilk biscuits smothered in country sausage gravy with two eggs how ever you'd like and your choice of breakfast potatoes or hash browns.
Toasted wheat smeared with mayonnaise, two fried eggs, three pieces of bacon or sausage and an American/Swiss cheese. Served with Breakfast potatoes or hash browns.
Spicy Chorizo, potatoes, eggs, & cheese smothered in green chili.
8oz. Strip steak, two eggs your way. Served with breakfast potatoes or hash browns. Coffee-Semi sauce on the side.
Add eggs and potatoes or hash to any meal for $1.75
Stack of three buttermilk pancakes. Served with your choice of bacon or sausage, and warm maple syrup.
A Large Belgian waffle served with your choice of bacon or sausage.
Three slices of Texas toast, served with bacon or Sausage and warm maple syrup.
Three slices cinnamon raisin French toast with bacon or sausage and warm maple syrup.
~Lemon poppyseed (with a lavender syrup.)
~Spicy Haitian peanut butter & Chocolate chip.
~PB & Jelly
Your choice of bacon or sausage served with warm maple syrup
Banana, Nutella stuffed French Toast with a drizzle of maple syrup and your choice of bacon or sausage.
A Large candied bacon waffle, comes with three pieces of fried chicken. warm maple syrup and hot sauce.
Cinnamon roll Waffles with a cream cheese topping served with your choice of bacon or sausage. We call them wonderful because waffle is too close to awful and these are amazing.
Would you like some Visine with that?
Choose between: Lucky Charms, Cinnamon Toast crunch, Honey Nut Cheerios, or Raisin Bran.
Toasted weekly bagel offering with cream cheese.
Heart healthy bowl of Quaker oatmeal, comes with mixed dried fruit, brown sugar and milk. Add fruit for $1.00
Two slices Rye toast, hearty avocado spread with salt, and lemon-pepper. Try it with eggs!
Homemade tomato basil soup with a sourdough, grilled cheddar cheese sammy.
Spicy Haitian peanut butter and farmers market jelly on toasted wheat with ruffles chips and a pickle spear.❣️(A portion of proceeds donated.)
Classic BLT that happens to love other BLT's. Comes on wheat, avocado aioli, spinach, vine tomato, and bacon. Comes with Ruffles chips and a pickle spear.
Classic reuben on toasted rye, with turkey, 1,000 island, sauerkraut, and Swiss cheese comes with onion rings and a pickle spear.
Like Bob's Burgers but better. 4oz. Angus beef patty with one fried egg, Swiss cheese and a coffee Demi-sauce , served with onion rings and a pickle spear. Enjooooooy!
We won't tell if you don't!
Wheat, white, sourdough, rye, English muffin.
Two pieces of toast
Lemon, Strawberry rhubarb, blueberry. Add Granola 1.00
Yogurt, milk, fresh berries, spinach & Kale.
Run of the mill cup-o-joe. Decaf available
Creamy almond milk poured over frozen espresso cubes, served naked. Add flavor for $.50
Extra Shot $1.00
A shot of house espresso and a shot of steamed milk.
Shot of espresso in a drip coffee.
Couple shots, watered down.
Steamed milk and Chai tea poured over frozen chai cubes.
Celestial seasonings offering
Add homemade strawberry sauce. +.50
Skim, 1-2%, Whole, Almond, **Add Chocolate .50
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
'Student for Student'
Friends With Benny's is driven by the student/community demographic. We strive to employ student, who need flexible morning hours, with intent to learn and grow in a kitchen while finishing their studies. We firmly believe in the elevation of education and even provide tuition re-imbursment in some cases.
Friends With Benny's is welcoming to all walks of life. We have incorporated LGBTQIA friendly names, and phrases such as "Two eggs Ze and Zirs way" did you know those are gender fluid pronouns? We strive to show the whole world no matter which way you row your boat we're here for you. We would love to meet you, share a meal with you and even talk about your story.
Nicole F. Carey is a Boulder native who has spent time in California. She has also spent time abroad in Kenya, Germany, Vietnam, and Haiti doing philanthropic work and a bit of leisure travel. Nicole believes in the use of forward movement and travel as one of the most fulfilling forms of education.
After dropping out of high school at 15, Nicole began her re-education at the age of 25 obtaining her GED through Boulder Valley Adult Education Programs, and continuing to the National Personal Training Institute in Lakewood, CO. Where she obtained an accelerated Bachelors degree in sports medicine and became a certified Personal Trainer.
She then continued onto Front Range Community College receiving her Associates in Psychology in 2016. Nicole is currently attending Metropolitan State University in Denver earning her bachelor's degree in Psychology.
She then plans to obtain her Psy.D specializing in sexuality. In hopes to mix psychology and food, to create a new form of sexual therapy through the use of her kitchen.
Admittedly, Nicole never went to school for her culinary degree, however, she did study under a CIA graduated all-star chef in Louisville, Colorado for five years and broke away to do her own thing in 2017.
Her experience and passion for food fueled the idea to create
Friend’s With Bennys.